Thursday, January 19, 2006

Since my daughter once looked here (in vain) for a good carrot recipe...I thought I should post this one that I just spotted. Sounds good!

Orange Glazed Carrots
3 cups thinly sliced carrots
3 tbs butter
2 cups water
3 tbs orange marmalade
1/4 tsp salt
2 tbs chopped pecans

Mix carrots water and salt in crock-pot. Cover and cook on high for 2-3 hours, or until carrots are done. Drain well; stir in remaining ingredients. Cover and cook on high for another 30 minutes.

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