Saturday, September 30, 2006

Dan & Louis Oyster Bar

... Family-owned since 1907

After a great breakfast, we decided to walk down to the Oyster Bar. Not to eat, but to see what was on the menu. With Laurae's allergy crisis only a few weeks old, we thought it made more sense not to tempt fate and so we were looking at the menu to see if there were items other than seafood on it. There were; a 5 ounce steak with 2 sides and only $11. This will be our destination on Sunday evening, after the marathon. This is where we ate last year, so I suppose we're trying to make it a tradition. Why not? It's great food!

Here's my photo

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